Chef

Job Description

Good Cooking knowledge & must having cooking experience.

Job Type: Part Time

Designation: Chef / Kitchen Manager

Industry Type: Hotels / Restaurant

Functional Area: Hotels / Restaurants

Required Language: English , Maltese

Required Gender: Not Disclosed

Education Qualification: Any Graduate

Specialization: Not Disclosed

Chef Continental Cook Cooking Food Production Food Safety Head Pastry Chef Kitchen Pastry Chef

Not Disclosed