Job Description

Manakis | Spinola Bay, St. Julian’s Step into a little slice of Greece at Manakis Greek Taverna, where warm hospitality meets the rich, sun-kissed flavours of the Mediterranean. Nestled in the heart of Spinola Bay, Manakis invites you to experience an authentic culinary journey inspired by traditional Greek recipes, fresh ingredients and time-honoured cooking methods. From the aroma of perfectly grilled meats to the vibrant taste of homemade meze, every dish is crafted to bring people together—just as it is in Greece. Whether you are gathering with friends, enjoying a romantic evening or celebrating a special occasion, Manakis offers a welcoming atmosphere filled with charm, flavour and genuine Greek spirit. Explore our full range of dishes in the Menu section on our website : We are now seeking a talented and passionate Full-Time Head Chef to lead our kitchen and continue this culinary journey. The Head Chef will be responsible for overseeing the full kitchen operation. This includes menu development, effective cost control of all resources, maintaining food safety and quality standards, ensuring high levels of hygiene, as well as managing and training kitchen staff. The Head Chef will be committed to consistently delivering high-quality dishes in line with kitchen budgets, while ensuring full compliance with HACCP standards and all relevant government regulations. We are looking for: Proven experience in a professional kitchen Passion for high-quality Mediterranean cuisine Strong teamwork and communication skills Fluent in English language Residing in Malta, with a valid work permit (for non-EU nationals) Clean police conduct certificate We are committed to attracting and selecting exceptional talent to join our team. We also strive to foster a workplace that supports individual growth and prioritizes the well-being of our people. We offer: Opportunities for career growth within Kitchen Concepts restaurants A percentage discount for evening transport A supportive, creative and inspiring workplace environment Work in a modern kitchen environment with access to the latest culinary technologies and techniques. 20% discount when dining at the Company’s outlets Birthday gifts through the Lava rewards scheme Health Insurance Sponsorship of courses and study leave If you are passionate about food, dedicated to excellence, and looking for a full-time role in one of Malta’s top dining destinations, we would love to hear from you. Kitchen Concepts

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