Kitchen Steward

Job Description

One of our clients within the hospitality industry is looking for a Kitchen Steward to join their vibrant team. Responsibilities include but are not limited to: Clean and sanitize kitchen equipment, work surfaces, and floors; Wash dishes, glassware, pots, pans, and utensils efficiently and thoroughly; Ensure that the kitchen is well-stocked with supplies; Remove kitchen waste and recycling promptly and in accordance with company procedures; Support kitchen staff with food preparation duties during peak hours; Comply with all food safety, hygiene, and health & safety regulations within the kitchen environment. Requirements Able to work in a fast paced environment; Flexibility to work on roster basis from Monday to Sunday including public holidays; Applicants must be currently residing in Malta. Education and Experience Previous experience in a kitchen or cleaning role is preferred but not required Job Reference: XP175 Category Hospitality & Leisure Job type Full Time Employment level Entry (0-12 months) Employer industry Hotels, Restaurants & Catering Languages Maltese, English Hospitality Jobs & Leisure Jobs in Malta relate to jobs which focus on providing a service to guests in accommodation and entertainment areas. Jobs in hospitality & leisure include housekeeping, tour guides, food and beverage preparation, food and beverage serving, kitchen help, host family, attendants, hosts, reservations, aviation, entertainment, and events roles. Konnekt

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